Nutrition report ready
La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Ici…
Nutri-Score E NOVA 4
View detailsLa Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing
La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing by Labree's Bakery Inc. provides 405 kcal per 100 g, with 43.2 g of sugars and 2.7 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 slice (74 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 405 kcal | 300 kcal | 389 | |
| Total fat | 18.9 g | 14 g | 18% | 18.2 |
| Saturated fat | 6.8 g | 5 g | 25% | 7.4 −8% |
| Carbohydrates | 56.8 g | 42 g | 15% | 51.9 +9% |
| Total sugars | 43.2 g | 32 g | 31.8 +36% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 2.7 g | 2 g | 4% | 4.7 −43% |
| Salt | 0.7 g | 0.5 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cake [sugar, water, bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, molasses, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), corn syrup, food starch-modified, whey, vital wheat gluten, spices, dough improver (water, mono and diglycerides of fatty acids, glycerin, propylene glycol, propylene glycol esters of fatty acids, salt of fatty acids, sodium hydrozide, calcium chloride), salt, sodium aluminum phosphate, dextrose, titanium dioxide, sodium propionate and potassium sorbate (preservatives), oleyl lactylic acid, sodium bicarbonate, propylene glycol monoesters, mono and diglycerides, datem, beta carotene, soy lecithin, artificial flavor, potassium sorbate (preservative)], icing [sugar, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), water, corn syrup, corn starch, food starch-modified, natural cream cheese flavor (cream, butteroil, propylene glycol, natural flavor, salt, lactic acid, cultures, enzymes), guar gum, salt, natural and artificial flavor]
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
European Union
Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.
What these additives are and what the research says: Titanium dioxide.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 0.125 slice (74 g)
- Sold in
- United States
- Barcode
- 0074555044864
Prices reported by shoppers
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Frequently asked questions
How many calories are in La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing?
La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing contains 405 kcal per 100 g and about 300 kcal per serving (0.125 slice (74 g)).
How much sugar is in La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing?
La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing has 43.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing vegan?
Based on its ingredient list, it is not vegan.
What allergens does La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does La Bree's Bakery, Home Style 8 In Gingerbread Cake W/ Cream Cheese Icing contain additives restricted in the US or the EU?
Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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