La Bree's Bakery, Corn Muffins
La Bree's Bakery, Corn Muffins by Labree's Bakery Inc. provides 371 kcal per 100 g, with 24.7 g of sugars and 4.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 muffin (89 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 330 kcal | 388 | |
| Total fat | 14.6 g | 13 g | 17% | 17.8 −18% |
| Saturated fat | 2.3 g | 2 g | 10% | 7.5 −70% |
| Carbohydrates | 55.1 g | 49 g | 18% | 51 +8% |
| Total sugars | 24.7 g | 22 g | 25.8 | |
| Dietary fiber | 1.1 g | 1 g | 4% | 2.3 −51% |
| Protein | 4.5 g | 4 g | 8% | 5.7 −21% |
| Salt | 0.5 g | 0.5 g | 0.6 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, enriched bleached and unbleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and olive oils, degermed yellow corn meal, modified food starch, dextrose, vital wheat gluten, whey, salt, sodium aluminum phosphate, mono and diglycerides, propylene glycol monoesters, sodium bicarbonate, datem, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), potassium sorbate and sodium propionate (preservatives), titanium dioxide, beta carotene, artificial flavor, carnauba wax.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 muffin (89 g)
- Sold in
- United States
- Barcode
- 0074555079170
Prices reported by shoppers
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Frequently asked questions
How many calories are in La Bree's Bakery, Corn Muffins?
La Bree's Bakery, Corn Muffins contains 371 kcal per 100 g and about 330 kcal per serving (1 muffin (89 g)).
How much sugar is in La Bree's Bakery, Corn Muffins?
La Bree's Bakery, Corn Muffins has 24.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is La Bree's Bakery, Corn Muffins healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is La Bree's Bakery, Corn Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does La Bree's Bakery, Corn Muffins contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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