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Knapperige kruidnoten
Knapperige kruidnoten by Albert heijn provides 450 kcal per 100 g, with 31 g of sugars and 6.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Speculaas category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 450 kcal | 481 −6% |
| Total fat | 13 g | 20.8 −38% |
| Saturated fat | 5.5 g | 10.6 −48% |
| Carbohydrates | 75 g | 66.5 +13% |
| Total sugars | 31 g | 31 |
| Added sugars | 30.1 g | 25 +20% |
| Dietary fiber | 4.7 g | 3.1 +53% |
| Protein | 6.5 g | 6.1 +7% |
| Salt | 1.6 g | 0.7 +124% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 108 Speculaas products on Foodmetria.
Compared with other speculaas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tarwebloem, suiker, plantaardige olie (palm, raap), water, glucose-fructosestrop, 1,5% speculaaskruiden (o.a. kaneel), rijsmidiel (E450, E500), gekaramelliseerde suiker, zout, emulgator (sojalecithine), sinaasappelschil.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Netherlands
- Barcode
- 8718906730649
Prices reported by shoppers
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Frequently asked questions
How many calories are in Knapperige kruidnoten?
Knapperige kruidnoten contains 450 kcal per 100 g.
How much sugar is in Knapperige kruidnoten?
Knapperige kruidnoten has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Knapperige kruidnoten healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Knapperige kruidnoten contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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