Kelloggs multigrain frosted flakes reduced sugar

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Container (28 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4917 Breakfast cereals products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2025. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low fat

1.3 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0.3 g per 100 g, 1% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

High fiber

7.1 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other breakfast cereals

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain wheat, rice, sugar, milled corn, wheat bran, contains 2% or less of soluble wheat fiber, salt, malt flavoring, bht for freshness. vitamins and minerals: vitamin c (ascorbic acid), reduced iron, niacinamide, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), vitamin a palmitate, folic acid, vitamin d, vitamin b12.

Allergens

Gluten

Product details

Serving size

1 Container (28 g)

Sold in

United States

Barcode

0038000550034

Prices reported by shoppers