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Kartoffel-Spinat-Auflauf mit Feta
Kartoffel-Spinat-Auflauf mit Feta by Buss Fertiggerichte provides 108 kcal per 100 g, with 0.7 g of sugars and 3.4 g of protein. That is 70% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Microwave meals category and comes in a 400 g pack. Contains: celery, eggs, gluten, milk, mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 108 kcal | 139 −22% |
| Total fat | 6.6 g | 5.7 +16% |
| Saturated fat | 2.8 g | 2.1 +32% |
| Carbohydrates | 7.7 g | 14.2 −46% |
| Total sugars | 0.7 g | 2.3 −70% |
| Added sugars | 0.4 g | 0.8 −56% |
| Dietary fiber | 1.5 g | 1.7 −12% |
| Protein | 3.4 g | 6.9 −51% |
| Salt | 0.9 g | 0.8 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1990 Microwave meals products on Foodmetria.
Compared with other microwave meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gegarte Kartoffeln 37 % ( Kartoffeln (enthalten Sulfit), Rapsöl), Spinat 24%, Vollmilch, geriebener Käse 5% (Käse, Stärke), Sahne, Feta 3%, Rapsöl, Zwiebeln, Stärke, Speisesalz, Gewürze (enthalten Sellerie, Senf), Zucker, Hühnereieiweiß¹, Magermilchpulver, Weizenmehl. ¹Ei aus Freilandhaltung 1 Kann Spuren von Soja enthalten.
- Allergens
- CeleryEggsGlutenMilkMustardSulphur dioxide and sulphites
- May contain traces
- Soybeans
Product details
- Quantity
- 400 g
- Labels & certifications
- FSCFSC MixNutriscoreNutriscore Grade BUnter schutzatmosphäre verpackt
- Sold in
- Germany
- Barcode
- 21209536
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kartoffel-Spinat-Auflauf mit Feta?
Kartoffel-Spinat-Auflauf mit Feta contains 108 kcal per 100 g.
How much sugar is in Kartoffel-Spinat-Auflauf mit Feta?
Kartoffel-Spinat-Auflauf mit Feta has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kartoffel-Spinat-Auflauf mit Feta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Kartoffel-Spinat-Auflauf mit Feta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Kartoffel-Spinat-Auflauf mit Feta contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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