Jewish Apple Cake
Jewish Apple Cake by Something Sweet Inc. provides 333 kcal per 100 g, with 36.8 g of sugars and 3.5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: apple, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 190 kcal | 389 −14% | |
| Total fat | 14 g | 8 g | 10% | 18.1 −23% |
| Saturated fat | 4.4 g | 2.5 g | 13% | 7.4 −40% |
| Carbohydrates | 49.1 g | 28 g | 10% | 51.9 −5% |
| Total sugars | 36.8 g | 21 g | 31.8 +16% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.5 g | 2 g | 4% | 4.7 −26% |
| Salt | 0.7 g | 0.4 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, apples, enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, soybean oil, sour cream (cultured pasteurized skim milk, cream, food starch modified, sodium phosphate, locust bean gum, guar gum, carrageenan, potassium sorbate (preservative)), water, butter (cream, salt), brown sugar, contains less than 2% of each of the following: corn oil, partially hydrogenated soybean oil, soy lecithin, sodium benzoate, beta carotene color, vitamin a palmitate, food starch modified, mono & diglycerides, whey, ground cinnamon, leavening (baking soda, sodium aluminum phosphate), salt, vital wheat gluten, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, guar gum, natural & artificial flavors, polysorbate 60.
- Allergens
- AppleEggsGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (57 g)
- Sold in
- United States
- Barcode
- 0647466090468
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jewish Apple Cake?
Jewish Apple Cake contains 333 kcal per 100 g and about 190 kcal per serving (2 onz (57 g)).
How much sugar is in Jewish Apple Cake?
Jewish Apple Cake has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jewish Apple Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jewish Apple Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jewish Apple Cake contain?
According to the label data it contains: Apple, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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