View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Japan Kani Salad
Japan Kani Salad by C.A CHINA SPICE (ASIA) provides 109 kcal per 100 g, with 2 g of sugars and 1.7 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared salads category. Contains: eggs, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 109 kcal | 152 −28% |
| Total fat | 7.5 g | 9.9 −24% |
| Saturated fat | 1.5 g | 1.8 −15% |
| Carbohydrates | 8.6 g | 10.2 −15% |
| Total sugars | 2 g | 3.6 −44% |
| Added sugars | 0.9 g | 1.8 −49% |
| Protein | 1.7 g | 4.9 −65% |
| Salt | 0.4 g | 0.9 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1768 Prepared salads products on Foodmetria.
Compared with other prepared salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ICEBERG, CUCUMBER, CARROT, CRABSTICK, MASAGI (SEAWEED EXTRACT, INVERT SUGAR, THEHALOSE IN A SOURCE OF GLUCOSE, SALT, SOYA SAUCE (WATER, SOYA BEANS, WHEAT, SALT), MALTODEXTRIN ACID E330, PERSERVATIVES E202, E211, COLOURS E160a, E160c), MAYONNAISE (SOYBEAN OIL (73%), EGG YOLK (14%), WATER, DISTILLED VINEGAR, SALT, RICE VINEGAR, WHITE BALSAMIC VINEGAR (WINE VINEGAR, GRAPE ONCENTRATE), MONOSODIUM GLUTAMATE, CIDER VINEGAR, MUSTARD POWDER, ANITOXIDANT E385, flavors, SWEET CORN, HONEY.
- Allergens
- EggsGlutenMustardSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Cyprus
- Barcode
- 5298001170180
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Japan Kani Salad?
Japan Kani Salad contains 109 kcal per 100 g.
How much sugar is in Japan Kani Salad?
Japan Kani Salad has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Japan Kani Salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Japan Kani Salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Japan Kani Salad contain?
According to the label data it contains: Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a 
a 
a More prepared salads
View all →
c NOVA 4 
a NOVA 4 
b NOVA 3 
c NOVA 3 
c NOVA 3 
c NOVA 3