Jambon de Bayonne IGP

by Les Toques Blanches Du Monde in Raw cured ham Barcode 3770002165799
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Jambon de Bayonne IGP by Les Toques Blanches Du Monde provides 234 kcal per 100 g, with 0.5 g of sugars and 30 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Raw cured ham category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
4.7 g · Moderate
Sugars
0.5 g · Low
Salt
4.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 246 −5%
Total fat 12 g 13.9 −14%
Saturated fat 4.7 g 5.2 −10%
Carbohydrates 0.5 g 0.8 −39%
Total sugars 0.5 g 0.4 +25%
Protein 30 g 29.3
Salt 4.7 g 4.9

Category average across 1904 Raw cured ham products on Foodmetria.

Compared with other raw cured ham

Calories lower 43%
Sugars lower 50%
Salt lower 32%
Saturated fat lower 44%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green DotOrigine france
Sold in
France
Barcode
3770002165799

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de Bayonne IGP?

Jambon de Bayonne IGP contains 234 kcal per 100 g.

How much sugar is in Jambon de Bayonne IGP?

Jambon de Bayonne IGP has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de Bayonne IGP healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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