Jambon cuit sup AC fumé by Gaec Payet

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Jambon cuit sup AC fumé

by Gaec Payet in White hams Barcode 2845168021065
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
f
Environmental impact estimate

Jambon cuit sup AC fumé by Gaec Payet provides 126 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams category.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 126 kcal 131
Total fat 4.4 g 5.2 −15%
Saturated fat 1.6 g 1.9 −16%
Carbohydrates 0.5 g 1.1 −54%
Total sugars 0 g 0.7 −100%
Added sugars 16.3 g 1.8 +798%
Dietary fiber 0 g 0.3 −100%
Protein 21 g 20 +5%
Salt 1.5 g 2.1 −27%

Category average across 6373 White hams products on Foodmetria.

Compared with other white hams

Calories higher 43%
Sugars lower 1%
Salt lower 7%
Saturated fat higher 48%
Protein top 42%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cuisse de porc entiere sel, dextrose, arômes naturels, Antioxygène E316, conservateur E250. conditionné sous atmosphère modifiée. Porcs élevés à la graine de lin

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
2845168021065

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon cuit sup AC fumé?

Jambon cuit sup AC fumé contains 126 kcal per 100 g.

How much sugar is in Jambon cuit sup AC fumé?

Jambon cuit sup AC fumé has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon cuit sup AC fumé healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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