Italian Dessert
Italian Dessert by Tiramisu provides 357 kcal per 100 g, with 26.3 g of sugars and 4.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 78 g pack. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 78g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 279 kcal | 389 −8% | |
| Total fat | 21.4 g | 16.7 g | 21% | 18.2 +18% |
| Saturated fat | 13.2 g | 10.3 g | 52% | 7.4 +79% |
| Carbohydrates | 36.2 g | 28.2 g | 10% | 51.9 −30% |
| Total sugars | 26.3 g | 20.5 g | 31.8 −17% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.9 g | 3.9 g | 8% | 4.7 |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
HEAVY CREAM (CREAM, MILK, MILK, MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), WATER, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, TIRAMISU SYRUP (WATER, HIGH FRUCTOSE CORN SYRUP, NATURAL AND ARTIFICIAL COFFEE FLAVOR, COLORED WITH (CARAMEL COLOR), TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SULFITING AGENTS)), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: MASCARPONE CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, CITRIC ACID), MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), COCOA ALKALI PROCESSED, SOY LECITHIN, GELATIN, SALT, SOYBEAN DIESTERS OF FATS AND FATTY ACIDS, SODIUM STEARYL LACTYLATE, XANTHAN GUM, DATEM.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 78 g
- Serving size
- 78g
- Sold in
- United States
- Barcode
- 0049800173002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian Dessert?
Italian Dessert contains 357 kcal per 100 g and about 279 kcal per serving (78g).
How much sugar is in Italian Dessert?
Italian Dessert has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Italian Dessert healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Dessert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Dessert contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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