Ice cream, dulce de leche
Ice cream, dulce de leche by Giant Eagle provides 215 kcal per 100 g, with 24.6 g of sugars and 3.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 215 kcal | 140 kcal | 214 | |
| Total fat | 9.2 g | 6 g | 8% | 10 −8% |
| Saturated fat | 6.2 g | 4 g | 20% | 6.2 |
| Carbohydrates | 30.8 g | 20 g | 7% | 28.4 +8% |
| Total sugars | 24.6 g | 16 g | 21.6 +14% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 3.1 g | 2 g | 4% | 3.4 −9% |
| Salt | 0.2 g | 0.1 g | 0.2 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 92 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milkfat and nonfat milk, corn syrup, caramel syrup (corn syrup, high fructose corn syrup, sugar, water, butter, buttermilk powder, nonfat milk, pectin, mono-and diglycerides, salt, potassium sorbate [preservative], sodium bicarbonate, xanthan gum, sodium citrate), sugar, high fructose corn syrup, sweetened condensed whole milk (milk, sugar), sweet cream buttermilk, whey, contains less than 2% of: guar gum, mono-and diglycerides, xanthan gum polysorbate 80, cellulose gum, carrageenan, natural flavor, disodium phosphate, salt.
- Allergens
- Milk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (65 g)
- Sold in
- United States
- Barcode
- 0003003400234
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice cream, dulce de leche?
Ice cream, dulce de leche contains 215 kcal per 100 g and about 140 kcal per serving (1/2 cup (65 g)).
How much sugar is in Ice cream, dulce de leche?
Ice cream, dulce de leche has 24.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice cream, dulce de leche healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice cream, dulce de leche vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice cream, dulce de leche contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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