View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Ice cream cups
Ice cream cups provides 204 kcal per 100 g, with 22.5 g of sugars and 4.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 UNIT (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 100 kcal | 214 −5% | |
| Total fat | 9.2 g | 4.5 g | 6% | 10 −8% |
| Saturated fat | 6.1 g | 3 g | 15% | 6.2 |
| Carbohydrates | 28.6 g | 14 g | 5% | 28.4 |
| Total sugars | 22.5 g | 11 g | 21.6 | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.1 g | 2 g | 4% | 3.4 +20% |
| Salt | 0.2 g | 0.1 g | 0.2 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10952 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, cream, strawberry flavored ribbon (sugar, corn syrup, water, food starch-modified, natural flavors, strawberry juice concentrate, citric acid, cherry juice concentrate, pectin, dextrose, red 40, blue 1), sugar, whey, buttermilk, corn syrup, skim milk, contains 1% or less of mono & diglycerides, guar gum, sodium phosphate, cellulose gum, sodium citrate, polysorbate 80, carrageenan, dextrose, natural & artificial flavors, annatto for color.
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 UNIT (49 g)
- Sold in
- United States
- Barcode
- 0070640002405
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Ice cream cups?
Ice cream cups contains 204 kcal per 100 g and about 100 kcal per serving (1 UNIT (49 g)).
How much sugar is in Ice cream cups?
Ice cream cups has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ice cream cups healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice cream cups vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice cream cups contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 30, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a 
a NOVA 4 More frozen desserts
View all →
c NOVA 4 
d NOVA 4 
e NOVA 4 
e 
d 
c NOVA 4