Ice Cream Cups
Ice Cream Cups by Valu Time provides 433 kcal per 100 g, with 62.5 g of sugars and 4.2 g of protein. That is 189% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 49 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 49g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 433 kcal | 212 kcal | 214 +103% | |
| Total fat | 16.7 g | 8.2 g | 11% | 10 +67% |
| Saturated fat | 10.4 g | 5.1 g | 26% | 6.2 +68% |
| Carbohydrates | 66.6 g | 32.6 g | 12% | 28.4 +134% |
| Total sugars | 62.5 g | 30.6 g | 21.6 +189% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.2 g | 2 g | 4% | 3.4 +23% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MILKFAT AND NONFAT MILK, FUDGE SAUCE (CORN SYRUP, WATER, COCOA, SUGAR, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CITRIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, VANILLIN), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR SYRUP, WHEY, BUTTERMILK, MONO - AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, AND CARRAGEENAN.
- Allergens
- Milk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 49 g
- Serving size
- 49g
- Sold in
- United States
- Barcode
- 0011225092336
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream Cups?
Ice Cream Cups contains 433 kcal per 100 g and about 212 kcal per serving (49g).
How much sugar is in Ice Cream Cups?
Ice Cream Cups has 62.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice Cream Cups healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice Cream Cups vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice Cream Cups contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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