Hy-vee, roasted red pepper flour tortillas sonora
Hy-vee, roasted red pepper flour tortillas sonora by Hy-Vee provides 312 kcal per 100 g, with 1.3 g of sugars and 6.3 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 312 kcal | 250 kcal | 302 | |
| Total fat | 8.8 g | 7 g | 9% | 9.5 −8% |
| Saturated fat | 3.1 g | 2.5 g | 13% | 2.9 +9% |
| Carbohydrates | 48.8 g | 39 g | 14% | 48.6 |
| Total sugars | 1.3 g | 1 g | 1.9 −36% | |
| Dietary fiber | 2.5 g | 2 g | 7% | 5.5 −55% |
| Protein | 6.3 g | 5 g | 10% | 8.1 −23% |
| Salt | 0.5 g | 0.4 g | 1.4 −63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, salt, mono and diglycerides, calcium propionate (preservative), sugar, baking powder (cornstarch, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), fumaric acid, wheat gluten, potato starch, guar gum, xanthan gum, l cysteine (dough conditioner), enzyme, sodium metabisulfite (dough conditioner), vegetable purees and extracts (chipotle pepper, garlic, red bell pepper), natural flavor, salt, yeast extract, rehydrated beets, color (annatto, paprika), rehydrated parsley.
- Allergens
- GlutenSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tortilla (80 g)
- Sold in
- United States
- Barcode
- 0075450168983
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hy-vee, roasted red pepper flour tortillas sonora?
Hy-vee, roasted red pepper flour tortillas sonora contains 312 kcal per 100 g and about 250 kcal per serving (1 tortilla (80 g)).
How much sugar is in Hy-vee, roasted red pepper flour tortillas sonora?
Hy-vee, roasted red pepper flour tortillas sonora has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hy-vee, roasted red pepper flour tortillas sonora healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hy-vee, roasted red pepper flour tortillas sonora contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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