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Yellow Corn Tortillas
Yellow Corn Tortillas by LA BANDERITA provides 173 kcal per 100 g, with 0 g of sugars and 3.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Mexican dinner mixes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tortillas (52 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 173 kcal | 90 kcal | 302 −43% | |
| Total fat | 1.9 g | 1 g | 1% | 9.5 −80% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 36.5 g | 19 g | 7% | 48.6 −25% |
| Total sugars | 0 g | 0 g | 1.9 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.7 −100% |
| Dietary fiber | 3.9 g | 2 g | 7% | 5.5 −30% |
| Protein | 3.9 g | 2 g | 4% | 8.1 −53% |
| Salt | 0 g | 0 g | 1.4 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole grain corn, water, gums, preservatives (propionic acid, sorbic acid, fumaric acid, methyl and propyl parabens), lime.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tortillas (52 g)
- Sold in
- United States
- Barcode
- 0027331010546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yellow Corn Tortillas?
Yellow Corn Tortillas contains 173 kcal per 100 g and about 90 kcal per serving (2 tortillas (52 g)).
How much sugar is in Yellow Corn Tortillas?
Yellow Corn Tortillas has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Yellow Corn Tortillas healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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