H/style crabmeat stuffing
H/style crabmeat stuffing provides 150 kcal per 100 g, with 3.5 g of sugars and 6.2 g of protein. That is 192% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: celery, eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 oz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 150 kcal | 170 kcal | 151 | |
| Total fat | 6.2 g | 7 g | 9% | 7.1 −13% |
| Saturated fat | 0.9 g | 1 g | 5% | 1.4 −37% |
| Carbohydrates | 17.7 g | 20 g | 7% | 4.9 +259% |
| Total sugars | 3.5 g | 4 g | 1.2 +192% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 0.4 +151% |
| Protein | 6.2 g | 7 g | 14% | 16.4 −62% |
| Salt | 1.6 g | 1.8 g | 1.9 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Claw Crabmeat, imitation crabmeat (whitefish (golden threadfin), water, wheat starch, corn starch, sugar, salt, soy protein, sorbitol, crabmeat extract, rice wine, soybean oil, crab flavor, carmin color, capsanthin color), bread crumbs (bleached wheat flour, dextrose, contains 2% or less of yeast, partially hydrogenated vegetable oil, (soybean and or cottonssed), salt), celery, onions, salad dressing (soybean oil, water, high fructose corn syrup, corn syrup, distilled and cider vinegar, modified food starch, eggs, salt, spice, paprika, natural favors and calcium disodium EDTA added to protect flavor), diced bell peppers, liquid margarine (liquid soybean oil, water, salt hydrogenated soybean oil and /or cottonseed oil, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid (preservatives), artifical flavors, beta carotene (color), vitamin A palmitate added), seafood seasoning (corn syrup solids, salt, monosodium glutamate, silica gel as an anti-caking agent, hydrolized vegetable protein, maltodextrin, dextrose, spice extracts, ketchup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), corn starch.
- Allergens
- CeleryEggsGlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 oz (113 g)
- Sold in
- United States
- Barcode
- 0075391940945
Prices reported by shoppers
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Frequently asked questions
How many calories are in H/style crabmeat stuffing?
H/style crabmeat stuffing contains 150 kcal per 100 g and about 170 kcal per serving (4 oz (113 g)).
How much sugar is in H/style crabmeat stuffing?
H/style crabmeat stuffing has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is H/style crabmeat stuffing healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is H/style crabmeat stuffing vegan?
Based on its ingredient list, it is not vegan.
What allergens does H/style crabmeat stuffing contain?
According to the label data it contains: Celery, Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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