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High Protein Baked Bar, Chocolate Peanut Butter
High Protein Baked Bar, Chocolate Peanut Butter by Chef Robert Irvine's provides 413 kcal per 100 g, with 17.4 g of sugars and 34.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (46 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 413 kcal | 190 kcal | |
| Total fat | 17.4 g | 8 g | 10% |
| Saturated fat | 8.7 g | 4 g | 20% |
| Carbohydrates | 30.4 g | 14 g | 5% |
| Total sugars | 17.4 g | 8 g | |
| Added sugars | 4.4 g | 2 g | 4% |
| Dietary fiber | 2.2 g | 1 g | 4% |
| Protein | 34.8 g | 16 g | 32% |
| Salt | 1.1 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Whey protein isolate, whey protein concentrate, soy protein isolate, vegetable oils (palm kernel and palm), vegetable glycerin, peanut butter (dry roasted peanuts, palm oil, dextrose, salt), sorbitol, peanuts, sugar, maltitol, gelatin (bovine), peanut flour, cocoa (processed with alkali), brown rice flour, water, glucose syrup, sunflower oil, tapioca starch, salt, natural flavor, soybean oil, sucralose, maltodextrin, sodium caseinate, sunflower lecithin, propylene glycol mono esters, baking soda, mono , diglycerides, potassium sorbate (preservative), acetylated monoglycerides, whey, whey powder, soy lecithin, beta-carotene (for color), vitamin A palmitate, silicon dioxide, natural tocopherols (to preserve freshness), almond
- Allergens
- GelatinMilkNutsPeanutsSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (46 g)
- Sold in
- United States
- Barcode
- 0817719023257
Prices reported by shoppers
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Frequently asked questions
How many calories are in High Protein Baked Bar, Chocolate Peanut Butter?
High Protein Baked Bar, Chocolate Peanut Butter contains 413 kcal per 100 g and about 190 kcal per serving (1 bar (46 g)).
How much sugar is in High Protein Baked Bar, Chocolate Peanut Butter?
High Protein Baked Bar, Chocolate Peanut Butter has 17.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is High Protein Baked Bar, Chocolate Peanut Butter healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is High Protein Baked Bar, Chocolate Peanut Butter vegan?
Based on its ingredient list, it is not vegan.
What allergens does High Protein Baked Bar, Chocolate Peanut Butter contain?
According to the label data it contains: Gelatin, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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