Harry 1688 steinofenbrot by harry

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Harry 1688 steinofenbrot

by harry in Rye breads Barcode 4071800055749
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Harry 1688 steinofenbrot by harry provides 220 kcal per 100 g, with 1.7 g of sugars and 7.1 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Rye breads category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
1.7 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 220 kcal 235 −6%
Total fat 1.5 g 2.6 −42%
Saturated fat 0.3 g 0.4 −24%
Carbohydrates 42 g 42.1
Total sugars 1.7 g 3.4 −50%
Dietary fiber 5.2 g 8.4 −38%
Protein 7.1 g 7.4 −5%
Salt 0.8 g 1.3 −37%

Category average across 676 Rye breads products on Foodmetria.

Compared with other rye breads

Calories lower 44%
Sugars lower 26%
Salt lower 8%
Saturated fat lower 48%
Protein top 48%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
4071800055749

Prices reported by shoppers

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Frequently asked questions

How many calories are in Harry 1688 steinofenbrot?

Harry 1688 steinofenbrot contains 220 kcal per 100 g.

How much sugar is in Harry 1688 steinofenbrot?

Harry 1688 steinofenbrot has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Harry 1688 steinofenbrot healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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