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Goldfish Cheddar
Crackers au cheddar cuits au four
Goldfish Cheddar by Pepperidge Farm provides 471 kcal per 100 g, with 1.4 g of sugars and 11.6 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category and comes in a 125 g pack. Contains: celery, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 471 kcal | 118 kcal | 449 +5% | |
| Total fat | 18.1 g | 4.5 g | 6% | 18.1 |
| Saturated fat | 3.7 g | 0.9 g | 5% | 4.9 −25% |
| Carbohydrates | 64.2 g | 16.1 g | 6% | 59.9 +7% |
| Total sugars | 1.4 g | 0.4 g | 4.8 −71% | |
| Added sugars | 0.7 g | 0.2 g | 0% | 2.3 −70% |
| Dietary fiber | 2.5 g | 0.6 g | 2% | 4.7 −47% |
| Protein | 11.6 g | 2.9 g | 6% | 10.2 +13% |
| Salt | 1.9 g | 0.5 g | 1.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_ enrichie (farine, niacine, fer, mononitrate de thiamine (Vitamine B1), riboflavine (vitamine B2), acide folique), _fromage_ Cheddar (11%), huile de tournesol, _lait_ écrémé, sucre, maltodextrine de pomme de terre, levure, levure autolyse, levure torula, graisse de _lait_, paprika, épices (contient du _céleri_), oignon en poudre, _crème_ en poudre, _lactosérum_ (_lait_), arôme, extrait de levure autolysée, colorants (rocou, extrait de paprika), ail séché, huile de carthame, maltodextrine, acidifiants (acide lactique, acide citrique), _fromage_ Bleu, correcteur d'acidité (lactate de calcium), huile de soja, correcteur d'acidité (phosphate disodique), poudres à lever (carbonate acide d'ammonium, carbonate acide de sodium, phosphate monocalcique).
- Allergens
- CeleryGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 25 g
- Sold in
- France, United States
- Barcode
- 0014100099680
Prices reported by shoppers
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Frequently asked questions
How many calories are in Goldfish Cheddar?
Goldfish Cheddar contains 471 kcal per 100 g and about 118 kcal per serving (25 g).
How much sugar is in Goldfish Cheddar?
Goldfish Cheddar has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Goldfish Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Goldfish Cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Goldfish Cheddar contain?
According to the label data it contains: Celery, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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