Golden Cupcakes

by Entenmann's in Cakes Barcode 0072030000206
Bad nutritional quality
Ultra-processed food

Golden Cupcakes by Entenmann's provides 455 kcal per 100 g, with 48.5 g of sugars and 1.5 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
22.7 g · High
Saturated fat
10.6 g · High
Sugars
48.5 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cupcake (66 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 455 kcal 300 kcal 389 +17%
Total fat 22.7 g 15 g 19% 18.1 +25%
Saturated fat 10.6 g 7 g 35% 7.4 +44%
Carbohydrates 60.6 g 40 g 15% 51.9 +17%
Total sugars 48.5 g 32 g 31.8 +53%
Added sugarsUSDA 48.5 g 32 g 64% 24.3 +100%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 1.5 g 1 g 2% 4.7 −68%
Salt 0.6 g 0.4 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other cakes

Calories higher 13%
Sugars higher 6%
Salt lower 40%
Saturated fat higher 19%
Protein top 98%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, vegetable shortening (palm, soybean), water, bleached wheat flour, eggs, vegetable oil (soybean and/or palm, palm kernel), corn syrup, whey, cocoa, modified cornstarch, rice flour, glycerin, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), mono - and diglycerides, natural & artificial flavors, maltodextrin, soy lecithin, glyceryl lactoesters of fatty acids, citric acid, potassium sorbate (preservative), sodium stearoyl lactylate, cornstarch, polysorbate 60, guar gum, xanthan gum, gum arabic, cellulose gum, confectioner's glaze, yellow 5, carrageenan gum, blue 1.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 21

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cupcake (66 g)
Sold in
United States
Barcode
0072030000206

Prices reported by shoppers

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Frequently asked questions

How many calories are in Golden Cupcakes?

Golden Cupcakes contains 455 kcal per 100 g and about 300 kcal per serving (1 cupcake (66 g)).

How much sugar is in Golden Cupcakes?

Golden Cupcakes has 48.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Golden Cupcakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Golden Cupcakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Golden Cupcakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 27, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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