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Glutenfree milletchia bread
Glutenfree milletchia bread by Udi's provides 137 kcal per 100 g, with 0.1 g of sugars and 2 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 406g pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (58 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 137 kcal | 80 kcal | 286 −52% | |
| Total fat | 1.4 g | 0.8 g | 1% | 5.3 −74% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 1 −88% |
| Carbohydrates | 34.1 g | 19.8 g | 7% | 48.4 −30% |
| Total sugars | 0.1 g | 0.1 g | 4.6 −97% | |
| Added sugars | 0.4 g | 0.2 g | 0% | 2.6 −84% |
| Dietary fiber | 1.1 g | 0.6 g | 2% | 4.5 −76% |
| Protein | 2 g | 1.2 g | 2% | 9.6 −79% |
| Salt | 0 g | 0 g | 1.3 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, tapioca starch, brown rice flour, millet, egg whites, resistant corn starch, canola oil, cane sugar syrup, chia seed, citrus fiber, dried cane syrup, inulin, rice bran, yeast, flax seed, salt, gum (xanthan gum, sodium alginate, guar gum), dry molasses, pea protein, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sodium carboxymethyl cellulose, cultured brown rice, brown rice and enzymes,
- Allergens
- Eggs
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 406g
- Serving size
- 2 slices (58 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0698997809944
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glutenfree milletchia bread?
Glutenfree milletchia bread contains 137 kcal per 100 g and about 80 kcal per serving (2 slices (58 g)).
How much sugar is in Glutenfree milletchia bread?
Glutenfree milletchia bread has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Glutenfree milletchia bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Glutenfree milletchia bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Glutenfree milletchia bread contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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