Garden Salad

by Taylor Farms Illinois Inc in Salted snacks Barcode 0846379013766
Average nutritional quality
Ultra-processed food

Garden Salad by Taylor Farms Illinois Inc provides 124 kcal per 100 g, with 2 g of sugars and 3.4 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category. Contains: eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
2 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 container (354 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 124 kcal 439 kcal 131 −5%
Total fat 11 g 39 g 50% 7.4 +48%
Saturated fat 2.8 g 10 g 50% 1.5 +93%
Carbohydrates 3.4 g 12 g 4% 12.8 −74%
Total sugars 2 g 7 g 7.4 −73%
Dietary fiber 0.8 g 2.8 g 10% 2.6 −69%
Protein 3.4 g 12 g 24% 1.6 +112%
Salt 0.5 g 1.6 g 2 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other salted snacks

Calories higher 42%
Sugars higher 49%
Salt lower 23%
Saturated fat higher 17%
Protein top 16%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Iceberg lettuce, buttermilk ranch dressing (soybean oil, buttermilk [cultured pasteurized skim milk and milk. sodium citrate ans salt], water, distilled vinegar, high fructose corn syrup, salt. contains less than 2% of: egg yolk, dehydrated garlic, dehydrated onion, monosodium glutamate, polysorbate 60, torula yeast, sodium benzoate and potassium sorbate, [as preservatives], xanthan gum, sweet cream [cream, soy lecithin], spice, lactic acid, dehydrated parsley, phosphoric acid, disodium inosinate and disodium guanylate, calcium disodium edta added to protect flavor), grape tomato, cheddar cheese (milk, cheese cultures, salt, enzymes and annatto color), hard cooked eggs (eggs, water, citric acid, sodium benzoate), cucumber, carrot.

Not vegan
Allergens
EggsMilkSoybeans

Additives 12

High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 container (354 g)
Sold in
United States
Barcode
0846379013766

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garden Salad?

Garden Salad contains 124 kcal per 100 g and about 439 kcal per serving (1 container (354 g)).

How much sugar is in Garden Salad?

Garden Salad has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garden Salad healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garden Salad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garden Salad contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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