Frozen dairy dessert

by Breyers in Frozen desserts Barcode 0077567241542
Poor nutritional quality
Ultra-processed food

Frozen dairy dessert by Breyers provides 217 kcal per 100 g, with 26.7 g of sugars and 3.3 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
5 g · Moderate
Sugars
26.7 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (60 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 217 kcal 130 kcal 214
Total fat 6.7 g 4 g 5% 10 −33%
Saturated fat 5 g 3 g 15% 6.2 −19%
Carbohydrates 36.7 g 22 g 8% 28.4 +29%
Total sugars 26.7 g 16 g 21.6 +23%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.3 g 2 g 4% 3.4
Salt 0.1 g 0.1 g 0.2 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 49%
Sugars higher 16%
Salt lower 34%
Saturated fat lower 35%
Protein top 51%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frozen diary dessert [milk, sugar, corn syrup, cream, strawberries, whey, mono and diglycerides, guar gum, carob bean gum, natural flavors, beet juice concentrate (for color), carrageenan, vitamin a palmitate, red 40, tarn gum], strawberry swirl [sugar, strawberry puree, water, pectin, citric acid, color added, natural flavor], fudge covered waffle cone pieces [fudge coating (sugar, coconut oil, cocoa, nonfat dry milk, whole milk powder, anhydrous milkfat, soy lecithin, vanilla, natural flavor), waffle cone (unbleached unenriched wheat flour, sugar, soybean oil, soy lecithin, vanilla, salt)].

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (60 g)
Sold in
United States
Barcode
0077567241542

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frozen dairy dessert?

Frozen dairy dessert contains 217 kcal per 100 g and about 130 kcal per serving (1/2 cup (60 g)).

How much sugar is in Frozen dairy dessert?

Frozen dairy dessert has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Frozen dairy dessert healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frozen dairy dessert vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frozen dairy dessert contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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