Frosted Sugar Cookies
Frosted Sugar Cookies by The Bakery provides 400 kcal per 100 g, with 43.3 g of sugars and 3.3 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 cookies (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 120 kcal | 457 −12% | |
| Total fat | 13.3 g | 4 g | 5% | 20.3 −34% |
| Saturated fat | 5 g | 1.5 g | 8% | 8.8 −43% |
| Carbohydrates | 70 g | 21 g | 8% | 64 +9% |
| Total sugars | 43.3 g | 13 g | 28.6 +52% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 3.3 g | 1 g | 2% | 6.8 −51% |
| Salt | 0.8 g | 0.2 g | 0.7 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), water, contains 2% or less of: cornstarch, eggs, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), natural & artificial flavors, corn syrup solids, soybean oil, skim milk, polysorbate 60, nonfat milk, soy lecithin (emulsifier), sodium caseinate, milk protein concentrate, salt, food starch-modified, mono - & diglycerides, colors (blue 1 lake, yellow 5 lake, blue 1, blue 2, blue 2 lake, red 3, red 40, red 40 lake, yellow 5, yellow 6, yellow 6 lake), confectioner's glaze (lac resin), carnauba wax.
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 cookies (30 g)
- Sold in
- United States
- Barcode
- 0078742123370
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Frosted Sugar Cookies?
Frosted Sugar Cookies contains 400 kcal per 100 g and about 120 kcal per serving (2 cookies (30 g)).
How much sugar is in Frosted Sugar Cookies?
Frosted Sugar Cookies has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Frosted Sugar Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frosted Sugar Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frosted Sugar Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
a NOVA 4
a NOVA 4
b NOVA 3 More biscuits
View all →
c NOVA 4
b NOVA 4
e NOVA 4
b NOVA 4
c NOVA 4
c NOVA 4 More from The Bakery
View all →
c
c NOVA 3
d NOVA 4
c NOVA 4
e NOVA 4
e NOVA 4