French Onion Dip
French Onion Dip by Lowes Foods provides 125 kcal per 100 g, with 3.6 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g (2 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 125 kcal | 35 kcal | |
| Total fat | 8.9 g | 2.5 g | 3% |
| Saturated fat | 1.8 g | 0.5 g | 3% |
| Carbohydrates | 7.1 g | 2 g | 1% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 1.2 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Skim milk, water, partially hydrogenated soybean oil, modified corn starch, dehydrated onion & garlic, salt, lactic & citric acid, mono & diglycerides, dextrose, sunflower lecithin, citrus fiber, potato starch-modified, locust bean gum, monosodium glutamate, parsley, potassium sorbate (preservative), natural & artificial flavor, hydrolyzed soy & corn protein, guar gum, xanthan gum, carrageenan, annatto (color).
- Allergens
- Milk
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 28 g (2 Tbsp)
- Sold in
- United States
- Barcode
- 0741643450011
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Onion Dip?
French Onion Dip contains 125 kcal per 100 g and about 35 kcal per serving (28 g (2 Tbsp)).
How much sugar is in French Onion Dip?
French Onion Dip has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is French Onion Dip healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is French Onion Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does French Onion Dip contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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