Nutrition report ready

Fondant Red Velvet

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Continente product.

Nutri-Score E

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Fondant Red Velvet by Continente

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Fondant Red Velvet

by Continente 180 g in Frozen cakes and pastries Barcode 5601312512578

Bolo com creme de nata e queijo refrigerado

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Fondant Red Velvet by Continente provides 406 kcal per 100 g, with 22.8 g of sugars and 5.2 g of protein. Its Nutri-Score is E. It is listed in the Frozen cakes and pastries category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
25.5 g · High
Saturated fat
15.2 g · High
Sugars
22.8 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 90 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 406 kcal 365 kcal 318 +28%
Total fat 25.5 g 23 g 29% 16.2 +57%
Saturated fat 15.2 g 13.7 g 69% 8 +90%
Carbohydrates 38.6 g 34.7 g 13% 36.9
Total sugars 22.8 g 20.5 g 20.9 +9%
Dietary fiber 1.1 g 1 g 4% 2.3 −53%
Protein 5.2 g 4.7 g 9% 5.5 −6%
Salt 0.7 g 0.7 g 0.5 +53%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.

Compared with other frozen cakes and pastries

Calories higher 19%
Sugars higher 47%
Salt higher 24%
Saturated fat higher 9%
Protein top 56%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
180 g
Serving size
90 g
Labels & certifications
FSCRainforest AllianceRainforest Alliance Cocoa
Sold in
Portugal
Barcode
5601312512578

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant Red Velvet?

Fondant Red Velvet contains 406 kcal per 100 g and about 365 kcal per serving (90 g).

How much sugar is in Fondant Red Velvet?

Fondant Red Velvet has 22.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant Red Velvet healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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