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Flavored syrup
Flavored syrup provides 237 kcal per 100 g, with 55 g of sugars and 3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 90 kcal | 268 −12% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 55 g | 20.9 g | 8% | 64.9 −15% |
| Total sugars | 55 g | 20.9 g | 54.1 | |
| Added sugars | 82.8 g | 31.5 g | 63% | 42 +97% |
| Dietary fiber | 13 g | 4.9 g | 18% | 1.8 +627% |
| Protein | 3 g | 1.1 g | 2% | 0.4 +664% |
| Salt | 0.2 g | 0.1 g | 0.2 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
High fructose corn syrup, sugar, water, corn syrup, cocoa. contains 2% or less of each of the following: mono - and diglycerides, artificial flavor, preservatives (potassium sorbate, sodium benzoate), salt, xanthan gum, phosphoric acid, polysorbate 60.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (38 g)
- Sold in
- United States
- Barcode
- 0041303019504
Prices reported by shoppers
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Frequently asked questions
How many calories are in Flavored syrup?
Flavored syrup contains 237 kcal per 100 g and about 90 kcal per serving (2 Tbsp (38 g)).
How much sugar is in Flavored syrup?
Flavored syrup has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Flavored syrup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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