Fettuccine Alfredo
Fettuccine Alfredo by Clover Valley provides 165 kcal per 100 g, with 1.2 g of sugars and 5.9 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 165 kcal | 140 kcal | 187 −12% | |
| Total fat | 9.4 g | 8 g | 10% | 8.2 +14% |
| Saturated fat | 4.7 g | 4 g | 20% | 2.9 +63% |
| Carbohydrates | 14.1 g | 12 g | 4% | 20.1 −30% |
| Total sugars | 1.2 g | 1 g | 4.4 −73% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −29% |
| Protein | 5.9 g | 5 g | 10% | 7.9 −26% |
| Salt | 1.3 g | 1.1 g | 1 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauce: milk (milk, dipotassium phosphate, carrageenan, vitamin d3), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], modified food starch), alfredo cheese flavor (alfredo cheese flavor, parmesan cheese [milk, cultures, salt, enzymes] and romano cheese [milk, cultures, salt, enzymes], salt, unsalted butter, olive oil, sweet whey, corn starch, dextrose, and less than 2% of natural flavorings and coloring, garlic powder, caramel color), margarine (liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono & diglycerides, sodium benzoate [a preservative], citric acid, natural & artificial flavor, beta carotene [color], vitamin a palmitate added, whey), xanthan gum, salt, onion powder, garlic powder, white pepper. pasta: water, fettuccini pasta dry (durum seminola [wheat], niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil.
- Allergens
- GlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0854294005940
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fettuccine Alfredo?
Fettuccine Alfredo contains 165 kcal per 100 g and about 140 kcal per serving (3 onz (85 g)).
How much sugar is in Fettuccine Alfredo?
Fettuccine Alfredo has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fettuccine Alfredo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fettuccine Alfredo vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fettuccine Alfredo contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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