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Farina Di Castagne Biologica
Farina Di Castagne Biologica by Ki provides 367 kcal per 100 g, with 28 g of sugars and 5.8 g of protein. That is 172% more sugar than the average product in this category. It is listed in the Plant-based foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 367 kcal | 325 +13% |
| Total fat | 3.7 g | 15.3 −76% |
| Saturated fat | 0.6 g | 3.3 −82% |
| Carbohydrates | 72 g | 35.2 +104% |
| Total sugars | 28 g | 10.3 +172% |
| Dietary fiber | 11 g | 6.2 +77% |
| Protein | 5.8 g | 10 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5605 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicIT-BIO-006
- Sold in
- Italy
- Barcode
- 8003144005308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farina Di Castagne Biologica?
Farina Di Castagne Biologica contains 367 kcal per 100 g.
How much sugar is in Farina Di Castagne Biologica?
Farina Di Castagne Biologica has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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