Esparragos blancos extra by Diamir

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Esparragos blancos extra

by Diamir in White asparagus Barcode 8436007954534
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Esparragos blancos extra by Diamir provides 175 kcal per 100 g, with 0 g of sugars and 1.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the White asparagus category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
0.5 g · Low
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 175 kcal 25 +590%
Total fat 18 g 0.9 +1813%
Saturated fat 0.5 g 0.1 +654%
Carbohydrates 1.6 g 2.3 −31%
Total sugars 0 g 1.1 −100%
Protein 1.7 g 1.6 +8%
Salt 1 g 0.8 +31%

Category average across 539 White asparagus products on Foodmetria.

Compared with other white asparagus

Calories higher 1%
Sugars lower 1%
Salt higher 18%
Saturated fat higher 5%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8436007954534

Prices reported by shoppers

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Frequently asked questions

How many calories are in Esparragos blancos extra?

Esparragos blancos extra contains 175 kcal per 100 g.

How much sugar is in Esparragos blancos extra?

Esparragos blancos extra has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Esparragos blancos extra healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest White Asparagus by Nutri-Score Highest-Protein White Asparagus Least Processed White Asparagus Lowest-Calorie White Asparagus Best Low-Sugar White Asparagus

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