English muffin splits by Quality Bakers

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English muffin splits

by Quality Bakers 6 in English muffins Barcode 9414987950028
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

English muffin splits by Quality Bakers provides 201 kcal per 100 g, with 3.9 g of sugars and 8.9 g of protein. Its Nutri-Score is A. It is listed in the English muffins category and comes in a 6 pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
3.9 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 201 kcal 243 −17%
Total fat 1.3 g 2.7 −51%
Saturated fat 0.3 g 0.4 −32%
Carbohydrates 36.6 g 44.6 −18%
Total sugars 3.9 g 4
Protein 8.9 g 9.1
Salt 0.1 g 0.9 −89%

Category average across 248 English muffins products on Foodmetria.

Compared with other english muffins

Calories lower 12%
Sugars higher 30%
Salt lower 6%
Saturated fat higher 37%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
6
Sold in
France, New Zealand
Barcode
9414987950028

Prices reported by shoppers

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Frequently asked questions

How many calories are in English muffin splits?

English muffin splits contains 201 kcal per 100 g.

How much sugar is in English muffin splits?

English muffin splits has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is English muffin splits healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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