Double cheddar pasta with applewood smoked bacon
Double cheddar pasta with applewood smoked bacon by Bob Evans provides 173 kcal per 100 g, with 1.8 g of sugars and 7.7 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (220 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 173 kcal | 381 kcal | 187 −7% | |
| Total fat | 8.6 g | 19 g | 24% | 8.2 +5% |
| Saturated fat | 4.1 g | 9 g | 45% | 2.9 +41% |
| Carbohydrates | 16.4 g | 36 g | 13% | 20.1 −18% |
| Total sugars | 1.8 g | 4 g | 4.4 −59% | |
| Dietary fiber | 0.5 g | 1.1 g | 4% | 1.7 −70% |
| Protein | 7.7 g | 17 g | 34% | 7.9 |
| Salt | 1.3 g | 2.8 g | 1 +23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, enriched pasta (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), milk with vitamin d3 added, sharp white cheddar cheese food (cheese [milk, cheese culture, salt, enzymes], water, cream, sodium phosphate, whey, skim milk, natural flavor, dry mustard, salt, garlic, sorbic acid, cayenne pepper), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto [vegetable color], potato starch and powdered cellulose [to prevent caking]), contains less than 2% of the following: liquid margarine (liquid soybean oil, water, salt, hydrogenated soybean and/or cottonseed oil, soy lecithin, vegetable mono and diglycerides, artificial flavor, vitamin a palmitate), bacon bits (bacon [cured with salt, sugar, sodium phosphate, sodium nitrite], smoke flavoring, may contain sodium ascorbate, sodium erythorbate, potassium cloride, dextrose), modified food starch, salt, dextrose, gelatin, potassium sorbate (preservative), natural bacon flavor (pork flavor [contains hickory smoke flavor, mono and diglycerides, disodium inosinate and guanylate, xanthan gum], bacon fat, salt).
- Allergens
- GlutenMilkMustardSoybeans
- May contain traces
- Gelatin
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (220 g)
- Sold in
- United States
- Barcode
- 0075900006353
Prices reported by shoppers
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Frequently asked questions
How many calories are in Double cheddar pasta with applewood smoked bacon?
Double cheddar pasta with applewood smoked bacon contains 173 kcal per 100 g and about 381 kcal per serving (1 cup (220 g)).
How much sugar is in Double cheddar pasta with applewood smoked bacon?
Double cheddar pasta with applewood smoked bacon has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Double cheddar pasta with applewood smoked bacon healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Double cheddar pasta with applewood smoked bacon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Double cheddar pasta with applewood smoked bacon contain?
According to the label data it contains: Gluten, Milk, Mustard, Soybeans. It may also contain traces of gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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