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Dip-It
Dip-It by Aldi provides 219 kcal per 100 g, with 5.8 g of sugars and 13 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese dip category and comes in a 172g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 219 kcal | 99 kcal | 223 | |
| Total fat | 6 g | 2.7 g | 3% | 16.9 −64% |
| Saturated fat | 4 g | 1.8 g | 9% | 9.2 −57% |
| Carbohydrates | 27.7 g | 12.5 g | 5% | 8.8 +216% |
| Total sugars | 5.8 g | 2.6 g | 3.4 +68% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0.9 g | 0.4 g | 1% | 0.4 +125% |
| Protein | 13 g | 5.9 g | 12% | 9.4 +39% |
| Salt | 1.2 g | 0.6 g | 1.7 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Cheese dip products on Foodmetria.
Compared with other cheese dip
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
PROCESSED CHEESE DIP (70%) [Water, Edam Cheese (Milk), Skimmed Milk Powder, Medium Fat Soft Cheese (Medium Fat Soft Cheese (Milk), Sea Salt), Emulsifying Salts: Triphosphates, Polyphosphates, Calcium Citrates; Whey Powder (Milk), Fructo-Oligosaccharides, Modified Maize Starch, Acid: Citric Acid], BREADSTICKS (30%) (Wheat Flour, Coconut Oil, Yeast, Barley Malt Extract, Salt).
- Allergens
- GlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 172g
- Serving size
- 1 portion (45 g)
- Sold in
- United Kingdom
- Barcode
- 4088600565989
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dip-It?
Dip-It contains 219 kcal per 100 g and about 99 kcal per serving (1 portion (45 g)).
How much sugar is in Dip-It?
Dip-It has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Dip-It healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dip-It vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dip-It contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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