Roasted Hatch Chile & Jalapeño Cheese Dip vs Dip-It
Overall, Dip-It has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Roasted Hatch Chile & Jalape... | Dip-It |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | — | 4 |
| Calories | 214 kcal | 219 kcal |
| Fat | 17.9 g | 6 g |
| Saturated fat | 12.5 g | 4 g |
| Sugars | 3.6 g | 5.8 g |
| Salt | 1.3 g | 1.2 g |
| Fiber | — | 0.9 g |
| Protein | 7.1 g | 13 g |
| Additives | 0 | 3 |
| Allergens | None listed | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dip-It has 66% less fat (6 g vs 17.9 g).
- Dip-It has 68% less saturated fat (4 g vs 12.5 g).
- Roasted Hatch Chile & Jalapeño Cheese Dip has 38% less sugar (3.6 g vs 5.8 g).
- Dip-It has 45% more protein (13 g vs 7.1 g).
- Dip-It has the better Nutri-Score.
- Only Dip-It lists: Gluten, Milk.
Ingredients
Roasted Hatch Chile & Jalapeño Cheese Dip
Not available.
Dip-It
PROCESSED CHEESE DIP (70%) [Water, Edam Cheese (Milk), Skimmed Milk Powder, Medium Fat Soft Cheese (Medium Fat Soft Cheese (Milk), Sea Salt), Emulsifying Salts: Triphosphates, Polyphosphates, Calcium Citrates; Whey Powder (Milk), Fructo-Oligosaccharides, Modified Maize Starch, Acid: Citric Acid], BREADSTICKS (30%) (Wheat Flour, Coconut Oil, Yeast, Barley Malt Extract, Salt).
FAQ
Which is healthier: Roasted Hatch Chile & Jalapeño Cheese Dip or Dip-It?
Overall, Dip-It has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Roasted Hatch Chile & Jalapeño Cheese Dip has fewer calories: 214 kcal versus 219 kcal per 100 g.
Which has less sugar?
Roasted Hatch Chile & Jalapeño Cheese Dip has less sugar: 3.6 g versus 5.8 g per 100 g.