Delba Whole Grain Rye Bread

by Delba 250 g in Rye breads Barcode 4007933131012
Good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Delba Whole Grain Rye Bread by Delba provides 199 kcal per 100 g, with 4 g of sugars and 5.6 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Rye breads category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.2 g · Low
Sugars
4 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 250 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 199 kcal 498 kcal 235 −15%
Total fat 1.4 g 3.5 g 4% 2.6 −46%
Saturated fat 0.2 g 0.5 g 3% 0.4 −49%
Carbohydrates 36.4 g 91 g 33% 42.1 −13%
Total sugars 4 g 10 g 3.4 +17%
Added sugars 0 g 0 g 0% 0.8 −100%
Dietary fiber 9.4 g 23.5 g 84% 8.4 +12%
Protein 5.6 g 14 g 28% 7.4 −25%
Salt 1.2 g 3 g 1.3 −5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 676 Rye breads products on Foodmetria.

Compared with other rye breads

Calories lower 20%
Sugars higher 26%
Salt higher 45%
Saturated fat lower 22%
Protein top 74%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

59% farine complet de seigle, eau, sel

Product details

Quantity
250 g
Serving size
250 g
Labels & certifications
No preservativesMade in Germany
Sold in
France, Switzerland
Barcode
4007933131012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Delba Whole Grain Rye Bread?

Delba Whole Grain Rye Bread contains 199 kcal per 100 g and about 498 kcal per serving (250 g).

How much sugar is in Delba Whole Grain Rye Bread?

Delba Whole Grain Rye Bread has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Delba Whole Grain Rye Bread healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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