View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Curry Flavour Instant Noodles
Curry Flavour Instant Noodles by Maggi provides 75 kcal per 100 g, with 0.4 g of sugars and 1.6 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 78g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 79g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 75 kcal | 59 kcal | 284 −74% | |
| Total fat | 3 g | 2.4 g | 3% | 10.8 −72% |
| Saturated fat | 1.4 g | 1.1 g | 6% | 4.7 −71% |
| Carbohydrates | 10.2 g | 8.1 g | 3% | 39.7 −74% |
| Total sugars | 0.4 g | 0.3 g | 3.1 −87% | |
| Dietary fiber | 0.6 g | 0.5 g | 2% | 2.2 −73% |
| Protein | 1.6 g | 1.3 g | 3% | 6.5 −75% |
| Salt | 0.7 g | 0.5 g | 2.6 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2079 Instant noodles products on Foodmetria. Values are for the prepared product.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
noodle cake (wheat flour (61%), palm oil, salt, potassium chloride, firming agents (potassium carbonate, sodium carbonate), thickener (guar gum), humectant (triphosphates)), flavour sachet (salt, flavour enhancer (monosodium glutamate, disodium guanylate, disodium inosinate, calcium inosinate, spices (chilli, coriander, cumin, aniseed, turmeric, fenugreek, ginger, clove, cardamom, nutmeg) palm oil, tapioca starch, potassium chloride, sugar, wheat flour, yeast extract, maltodextrin, garlic, flavourings (with soya and wheat), onion, colours (plain caramel, paprika extract), acid (citric acid), thickener (guar gum), anti-caking agent (silicon dioxide)), may contain crustaceans , fish , milk , celery and mustard ,
- Allergens
- Gluten
- May contain traces
- CeleryCrustaceansFishMilkMustard
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 78g
- Serving size
- 79g
- Sold in
- France, Norway, United Kingdom
- Barcode
- 9556001135957
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Curry Flavour Instant Noodles?
Curry Flavour Instant Noodles contains 75 kcal per 100 g and about 59 kcal per serving (79g).
How much sugar is in Curry Flavour Instant Noodles?
Curry Flavour Instant Noodles has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curry Flavour Instant Noodles healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Curry Flavour Instant Noodles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Curry Flavour Instant Noodles contain?
According to the label data it contains: Gluten. It may also contain traces of celery, crustaceans, fish, milk, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 3
NOVA 3
NOVA 4
NOVA 4 More instant noodles
View all →
NOVA 4
NOVA 4
b NOVA 4
NOVA 4
NOVA 4
NOVA 4 More from Maggi
View all →
NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4