Creme Pie

in Frozen desserts Barcode 0041458661030
Bad nutritional quality
Ultra-processed food

Creme Pie provides 373 kcal per 100 g, with 28 g of sugars and 4 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
14.7 g · High
Sugars
28 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Slice (75 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 373 kcal 280 kcal 214 +75%
Total fat 21.3 g 16 g 21% 10 +113%
Saturated fat 14.7 g 11 g 55% 6.2 +138%
Carbohydrates 41.3 g 31 g 11% 28.4 +45%
Total sugars 28 g 21 g 21.6 +30%
Dietary fiber 1.3 g 1 g 4% 1 +39%
Protein 4 g 3 g 6% 3.4 +18%
Salt 0.8 g 0.6 g 0.2 +269%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10955 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other frozen desserts

Calories higher 3%
Sugars higher 11%
Salt higher 1%
Saturated fat higher 4%
Protein top 34%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, sugar, reduced fat sweetened condensed milk (milk, skim milk, sugar, vitamin a palmitate), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), shortening (palm oil, soybean oil, and coconut oil), hydrogenated palm kernel oil, milk, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), corn syrup, cocoa (processed with alkali), contains 2% or less: natural flavor, chocolate, sodium caseinate, salt, baking soda, dextrose, cocoa, polysorbate 60, mono - and diglycerides, carob bean gum, sorbitan monostearate, cheese culture, modified food starch, xanthan gum, carbohydrate gum, guar gum, cocoa butter, soy lecithin, malic acid, sodium pyrophosphate, milkfat, polysorbate 65, sodium tripolyphosphate, carrageenan, polysorbate 80, colored with beta carotene and apocarotenal.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 18

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
Moderate overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Slice (75 g)
Sold in
United States
Barcode
0041458661030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme Pie?

Creme Pie contains 373 kcal per 100 g and about 280 kcal per serving (1 Slice (75 g)).

How much sugar is in Creme Pie?

Creme Pie has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creme Pie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Creme Pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Creme Pie contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 31, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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