Creamy Parfait Desserts
Creamy Parfait Desserts by Weis provides 26 kcal per 100 g, with 0 g of sugars and 2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 99 g pack. Contains: gelatin, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 99g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 26 kcal | 26 kcal | 250 −90% | |
| Total fat | 1.5 g | 1.5 g | 2% | 13.7 −89% |
| Saturated fat | 1.5 g | 1.5 g | 8% | 7.8 −80% |
| Carbohydrates | 1 g | 1 g | 0% | 22.8 −96% |
| Total sugars | 0 g | 0 g | 10.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 4.8 −100% |
| Protein | 2 g | 2 g | 4% | 11.6 −82% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, GELATIN, PARTIALLY HYDROGENATED PALM KERNEL OIL, SORBITOL, ERYTHRITOL, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE TO PRESERVE FRESHNESS, SALT, MODIFIED CELLULOSE, ASPARTAME*, POLYSORBATE 60, POLYGLYCEROL ESTERS OF ESTERS OF FATTY ACIDS, GLYCEROL LACTO - ESTERS OF FATTY ACIDS, SODIUM CITRATE, ACESULFAME POTASSIUM, XANTHAN GUM, SODIUM STEAROYL, LACTYLATE, SODIUM ALGINATE, SOY LECITHIN, DISODIUM PHOSPHATE, RED 40, YELLOW 6, YELLOW 5, BLUE 1.
- Allergens
- GelatinSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 99 g
- Serving size
- 99g
- Sold in
- United States
- Barcode
- 0041497092673
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creamy Parfait Desserts?
Creamy Parfait Desserts contains 26 kcal per 100 g and about 26 kcal per serving (99g).
How much sugar is in Creamy Parfait Desserts?
Creamy Parfait Desserts has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Creamy Parfait Desserts healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creamy Parfait Desserts vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creamy Parfait Desserts contain?
According to the label data it contains: Gelatin, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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