Cream Puffs, Cream
Cream Puffs, Cream provides 385 kcal per 100 g, with 15.4 g of sugars and 4.6 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 4 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 385 kcal | 250 kcal | 388 | |
| Total fat | 29.2 g | 19 g | 24% | 17.8 +64% |
| Saturated fat | 20 g | 13 g | 65% | 7.5 +168% |
| Carbohydrates | 26.2 g | 17 g | 6% | 51 −49% |
| Total sugars | 15.4 g | 10 g | 25.8 −40% | |
| Dietary fiber | 1.5 g | 1 g | 4% | 2.3 −34% |
| Protein | 4.6 g | 3 g | 6% | 5.7 −18% |
| Salt | 0.3 g | 0.2 g | 0.6 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 116 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Cream(Cream, Carrageenan), Liquid Whole Egg, Sugars (Sugar, Glucose - Fructose), Wheat Flour, Margarine(Modified Palm Canola Oil), Vegetable Fat(Coconut And/ Or Palm Kernel), Cocoa Powder, Hydrogenated Vegetable Oil(Palm, Palm Kernel, Coconut And/ Or Cottonseed), Natural Flavor, Salt, Cellulose Gum, Sodium Caseinate, Vegetable Oil, Soy Lecithin, Xanthan Gum, Color(Beta - Carotene), Mono - And Di - Glycerides, Fatty Acids Lactics Esters, Sodium Stearoyl - 2 - Lactylate, Potassium Phosphate.
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 4 oz
- Serving size
- 1 piece (65 g)
- Sold in
- United States
- Barcode
- 0023933656526
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cream Puffs, Cream?
Cream Puffs, Cream contains 385 kcal per 100 g and about 250 kcal per serving (1 piece (65 g)).
How much sugar is in Cream Puffs, Cream?
Cream Puffs, Cream has 15.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cream Puffs, Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream Puffs, Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream Puffs, Cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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