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Vitalgebäck mit Sonnenblumenkernen
Vitalgebäck mit Sonnenblumenkernen by REWE Bio provides 562 kcal per 100 g, with 16.5 g of sugars and 14.3 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 200g pack. Contains: gluten, milk, peanuts, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 562 kcal | 56 kcal | 388 +45% | |
| Total fat | 37.4 g | 3.7 g | 5% | 17.8 +110% |
| Saturated fat | 5.7 g | 0.6 g | 3% | 7.5 −24% |
| Carbohydrates | 39.4 g | 3.9 g | 1% | 51 −23% |
| Total sugars | 16.5 g | 1.7 g | 25.8 −36% | |
| Added sugars | 14.6 g | 1.5 g | 3% | 19.4 −25% |
| Dietary fiber | 5.1 g | 0.5 g | 2% | 2.3 +125% |
| Protein | 14.3 g | 1.4 g | 3% | 5.7 +153% |
| Salt | 0.1 g | 0 g | 0.6 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sesamsamen (20%), Sonnenblumenkerne (16%), Erdnüsse (13%), Rohrzucker, Maltodextrine, Haferflocken (9%), Sonnenblumenöl, Honig, Leinsamen, Reismehl, Buchweizen, Magermilchpulver, Emulgator (Lecithine)
- Allergens
- GlutenMilkPeanutsSesame seeds
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Serving size
- 10.0g
- Labels & certifications
- NutriscoreNutriscore Grade C
- Sold in
- Germany
- Barcode
- 4337256580816
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vitalgebäck mit Sonnenblumenkernen?
Vitalgebäck mit Sonnenblumenkernen contains 562 kcal per 100 g and about 56 kcal per serving (10.0g).
How much sugar is in Vitalgebäck mit Sonnenblumenkernen?
Vitalgebäck mit Sonnenblumenkernen has 16.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vitalgebäck mit Sonnenblumenkernen healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vitalgebäck mit Sonnenblumenkernen vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vitalgebäck mit Sonnenblumenkernen contain?
According to the label data it contains: Gluten, Milk, Peanuts, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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