Crab spread, buttery
Crab spread, buttery by Spartan provides 286 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: eggs, fish, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 250 +14% | |
| Total fat | 21.4 g | 6 g | 8% | 17.1 +25% |
| Saturated fat | 8.9 g | 2.5 g | 13% | 6.9 +30% |
| Carbohydrates | 10.7 g | 3 g | 1% | 3.4 +211% |
| Total sugars | 3.6 g | 1 g | 1.8 +94% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 7.1 g | 2 g | 4% | 21.5 −67% |
| Salt | 1.5 g | 0.4 g | 2.7 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6263 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Imitation crabmeat (fish protein [pollock, whiting and/or arrowtooth flounder], water, wheat starch, sugar, egg whites, corn starch, sorbitol, contains 2% or less of: salt, modified food starch, natural and artificial flavors, soybean oil, sodium tripolyphosphate, tetra sodium pyrophosphate, paprika oleoresin, carmine, corn syrup, soy lecithin, color added), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, xanthan, guar gum]), mayonnaise (soybean oil, corn syrup, water, egg yolks, distilled and cider vinegars, salt, spices, calcium disodium edta added to protect flavor), water, butter powder (butter [cream, salt], nonfat dry milk, buttermilk, sodium citrate, citric acid, tocopherol [used as an antioxidant], beta carotene [used as color]), lemon juice (filtered water, lemon juice concentrate, sodium bisulfite [preservative], sodium benzoate, lemon oil), minced onion, sugar, potassium sorbate, xanthan gum.
- Allergens
- EggsFishGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (28 g)
- Sold in
- United States
- Barcode
- 0001121303205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crab spread, buttery?
Crab spread, buttery contains 286 kcal per 100 g and about 80 kcal per serving (2 Tbsp (28 g)).
How much sugar is in Crab spread, buttery?
Crab spread, buttery has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crab spread, buttery healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crab spread, buttery vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crab spread, buttery contain?
According to the label data it contains: Eggs, Fish, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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