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Crab & corn chowder
Crab & corn chowder provides 106 kcal per 100 g, with 1.8 g of sugars and 2.8 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category and comes in a 10 oz pack. Contains: celery, crustaceans, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 300 kcal | 136 −22% | |
| Total fat | 6.4 g | 18 g | 23% | 5 +27% |
| Saturated fat | 3.5 g | 10 g | 50% | 2.1 +71% |
| Carbohydrates | 9.2 g | 26 g | 9% | 17.2 −47% |
| Total sugars | 1.8 g | 5 g | 3.6 −50% | |
| Added sugarsUSDA | 0.4 g | 1.1 g | 2% | 1.4 −71% |
| Dietary fiber | 0.7 g | 2 g | 7% | 2.4 −71% |
| Protein | 2.8 g | 8 g | 16% | 5.7 −50% |
| Salt | 1 g | 2.9 g | 2.4 −58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, milk (milk, vitamin d3 added), heavy cream (cream, milk, less than 1% of: carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), corn, potatoes, crabmeat, celery, onions, crab base (sauteed crab and natural crab stock, salt, canola oil, sugar, potato starch, yeast extract, natural flavoring, oleoresin paprika [for color]), contains less than 2% of: french brandy (french brandy, salt), enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified cornstarch, tomato paste (tomatoes, citric acid), butter (pasteurized cream, salt), fully cooked bacon bits with smoke flavor added (bacon bits [cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite], smoke flavor. may contain dextrose, potassium chloride), granulated onion, granulated garlic, salt, spices.
- Allergens
- CeleryCrustaceansGlutenMilk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10 oz
- Serving size
- 1 container (283 g)
- Sold in
- United States
- Barcode
- 0041415085459
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crab & corn chowder?
Crab & corn chowder contains 106 kcal per 100 g and about 300 kcal per serving (1 container (283 g)).
How much sugar is in Crab & corn chowder?
Crab & corn chowder has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crab & corn chowder healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crab & corn chowder vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crab & corn chowder contain?
According to the label data it contains: Celery, Crustaceans, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 25, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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