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Cordons bleus de poulet
Viandes de poulet et de dinde traitées en salaison, garnies au jambon de dinde cuit standard et au fromage fondu, panées et cuites. Cordon Bleu au Poulet
Cordons bleus de poulet by Chef provides 240 kcal per 100 g, with 2 g of sugars and 11 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cordons bleus category and comes in a 1 kg pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 240 kcal | 213 +12% | |
| Total fat | 14 g | 14 g | 18% | 11.3 +24% |
| Saturated fat | 3.4 g | 3.4 g | 17% | 3.3 |
| Carbohydrates | 17 g | 17 g | 6% | 13 +31% |
| Total sugars | 2 g | 2 g | 1.5 +35% | |
| Added sugars | 2.2 g | 2.2 g | 4% | 1.4 +63% |
| Dietary fiber | 0.8 g | 0.8 g | 3% | 1.6 −50% |
| Protein | 11 g | 11 g | 22% | 14.4 −23% |
| Salt | 0 g | 0 g | 1.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 447 Cordons bleus products on Foodmetria.
Compared with other cordons bleus
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viandes de poulet et de dinde traitées en salaison 53 % viande de volailles (viande de poulet 13 % (origine France), viande de dinde 12 % (origine France)), eau, peau de poulet, protéines de _soja_, amidon transformé de tapioca, dextrose, sel, arôme naturel. Panure 27% : chapelure (farine de _blé_, sel, levure, épices), farine de _blé_, sel, arôme naturel. Jambon de dinde cuit standard 10% : viande de dinde 8% (origine France), eau, sirop de glucose, protéines de _soja_, sel, fécule de pomme de terre, arômes naturels, gélifiant : algues Euchema transformées, conservateur : nitrite de sodium. _Fromage_ fondu 10% : _Fromages_, eau, amidons transformés, _beurre_, _lait_ écrémé en poudre, _lactosérum_ (_lait_), sels de fonte : acide citrique - citrates de sodium - polyphosphates, gélifiant : carraghénanes. Huile de tournesol.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- CeleryEggsMustard
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 kg
- Serving size
- 100 g
- Labels & certifications
- NutriscoreGreen DotMade in FranceNutriscore Grade C
- Sold in
- France
- Barcode
- 20400538
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cordons bleus de poulet?
Cordons bleus de poulet contains 240 kcal per 100 g and about 240 kcal per serving (100 g).
How much sugar is in Cordons bleus de poulet?
Cordons bleus de poulet has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cordons bleus de poulet healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cordons bleus de poulet vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cordons bleus de poulet contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of celery, eggs, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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