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Cordon de poulet à la Normande
Cordon de poulet à la Normande by Maître CoQ provides 248 kcal per 100 g, with 1 g of sugars and 10 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cordons bleus category and comes in a 800 g (8 x 100 g) pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 248 kcal | 213 +16% |
| Total fat | 15 g | 11.3 +33% |
| Saturated fat | 3.7 g | 3.3 +14% |
| Carbohydrates | 17 g | 13 +31% |
| Total sugars | 1 g | 1.5 −33% |
| Added sugars | 0 g | 1.4 −99% |
| Dietary fiber | 1.1 g | 1.6 −31% |
| Protein | 10 g | 14.4 −30% |
| Salt | 0.7 g | 1.4 −46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 447 Cordons bleus products on Foodmetria.
Compared with other cordons bleus
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viandes de poulet et de dinde traitées en salaison 53% (viande de volaille (viande de poulet 15% (origine : France), viande de dinde 10% (origine: France)), eau, peau de poulet, protéines de soja amidon transformé de manioc, fibre de blé, arôme naturel, sel), panure (chapelure (farine de blé, sel, levure, épices), farine de blé, sel, arôme naturel), Camembert fondu 10% (Camembert (lait) 3%, eau, beurre, fromages, amidons transformés, protéines de lait, lait écrémé en poudre, lactosérum (lait), gélifiant : carraghénanes), sauce à la Normande 10% (eau, viande de dinde (viande de dinde 2,2%, eau, protéine de pois, sel, arôme naturel), Emmental (lait), champignons de Paris 1%, lait demi-écrémé, gélatine de bœuf, amidon transformé de manioc, huile de colza, arômes naturels, crème fraîche, sucre, sel, gélifiant : carraghénane, épaississant: gomme xanthane, conservateur : sorbate de potassium, jus concentré d'oignon). Frit à l'huile de tournesol. Fabriqué dans un atelier qui utilise : céleri, moutarde, œuf. NU A ✓ d T
- Allergens
- GlutenMilkSoybeans
- May contain traces
- CeleryEggsMustard
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 g (8 x 100 g)
- Labels & certifications
- French meatFrench poultryNo coloringsNutriscoreNutriscore Grade BTriman
- Sold in
- France, Switzerland
- Barcode
- 3230890736193
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cordon de poulet à la Normande?
Cordon de poulet à la Normande contains 248 kcal per 100 g.
How much sugar is in Cordon de poulet à la Normande?
Cordon de poulet à la Normande has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cordon de poulet à la Normande healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cordon de poulet à la Normande vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cordon de poulet à la Normande contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of celery, eggs, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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