Cordon de poulet à la Normande vs Cordon Bleu Crunchy Cheddar
Overall, Cordon Bleu Crunchy Cheddar has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Cordon de poulet à la Normande
Cordon Bleu Crunchy Cheddar
Nutrition per 100 g
| Nutrient | Cordon de poulet à la Norman... | Cordon Bleu Crunchy Cheddar |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | — |
| Calories | 248 kcal | 227 kcal |
| Fat | 15 g | 12 g |
| Saturated fat | 3.7 g | 3.4 g |
| Sugars | 1 g | 0.7 g |
| Salt | 0.7 g | 0.9 g |
| Fiber | 1.1 g | 1.7 g |
| Protein | 10 g | 13 g |
| Additives | 5 | 0 |
| Allergens | Gluten, Milk, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cordon Bleu Crunchy Cheddar has 20% less fat (12 g vs 15 g).
- Cordon Bleu Crunchy Cheddar has 30% less sugar (0.7 g vs 1 g).
- Cordon Bleu Crunchy Cheddar has 35% more fiber (1.7 g vs 1.1 g).
- Cordon Bleu Crunchy Cheddar has 23% more protein (13 g vs 10 g).
- Only Cordon de poulet à la Normande lists: Gluten, Milk, Soybeans.
Ingredients
Cordon de poulet à la Normande
Viandes de poulet et de dinde traitées en salaison 53% (viande de volaille (viande de poulet 15% (origine : France), viande de dinde 10% (origine: France)), eau, peau de poulet, protéines de soja amidon transformé de manioc, fibre de blé, arôme naturel, sel), panure (chapelure (farine de blé, sel, levure, épices), farine de blé, sel, arôme naturel), Camembert fondu 10% (Camembert (lait) 3%, eau, beurre, fromages, amidons transformés, protéines de lait, lait écrémé en poudre, lactosérum (lait), gélifiant : carraghénanes), sauce à la Normande 10% (eau, viande de dinde (viande de dinde 2,2%, eau, protéine de pois, sel, arôme naturel), Emmental (lait), champignons de Paris 1%, lait demi-écrémé, gélatine de bœuf, amidon transformé de manioc, huile de colza, arômes naturels, crème fraîche, sucre, sel, gélifiant : carraghénane, épaississant: gomme xanthane, conservateur : sorbate de potassium, jus concentré d'oignon). Frit à l'huile de tournesol. Fabriqué dans un atelier qui utilise : céleri, moutarde, œuf. NU A ✓ d T
Cordon Bleu Crunchy Cheddar
Not available.
FAQ
Which is healthier: Cordon de poulet à la Normande or Cordon Bleu Crunchy Cheddar?
Overall, Cordon Bleu Crunchy Cheddar has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cordon Bleu Crunchy Cheddar has fewer calories: 227 kcal versus 248 kcal per 100 g.
Which has less sugar?
Cordon Bleu Crunchy Cheddar has less sugar: 0.7 g versus 1 g per 100 g.