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Cookies 'N Creme Cake
Cookies 'N Creme Cake by Bakery Fresh provides 432 kcal per 100 g, with 51.4 g of sugars and 4.1 g of protein. That is 62% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 52 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.05 th of cake (74 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 432 kcal | 320 kcal | 389 +11% | |
| Total fat | 16.2 g | 12 g | 15% | 18.2 −11% |
| Saturated fat | 5.4 g | 4 g | 20% | 7.4 −27% |
| Carbohydrates | 68.9 g | 51 g | 19% | 51.9 +33% |
| Total sugars | 51.4 g | 38 g | 31.8 +62% | |
| Added sugars | 51.4 g | 38 g | 76% | 24.3 +112% |
| Dietary fiber | 1.4 g | 1 g | 4% | 1.8 −25% |
| Protein | 4.1 g | 3 g | 6% | 4.7 −14% |
| Salt | 1.1 g | 0.8 g | 0.7 +60% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CAKE: SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER,, SOYBEAN OIL, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, MODIFIED CORN, STARCH. CONTAINS 2% OR LESS OF NONFAT MILK, LEAVENING (SODIUM ACID, PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT,, XANTHAN GUM, VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO-, AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN),, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5, LAKE. ICING AND COOKIE PIECES: SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED, SOYBEAN OIL, SOYBEAN OIL, FULLY HYDROGENATED, COTTONSEED OIL, MONO - AND DIGLYCERIDES,, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2%, OR LESS OF TITANIUM DIOXIDE (FOR COLOR), SALT,, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL, FLAVORS, COCOA PROCESSED WITH ALKALI, SOYBEAN, AND PALM OILS, HIGH FRUCTOSE CORN SYRUP,, CHOCOLATE LIQUOR, CORN FLOUR, BAKING SODA, SOY, LECITHIN, UNBLEACHED UNENRICHED WHEAT FLOUR., CONTAINS: WHEAT, EGGS, MILK, SOY.
- Allergens
- EggsGlutenMilkSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 52 oz
- Serving size
- 0.05 th of cake (74 g)
- Sold in
- United States
- Barcode
- 0011110185303
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookies 'N Creme Cake?
Cookies 'N Creme Cake contains 432 kcal per 100 g and about 320 kcal per serving (0.05 th of cake (74 g)).
How much sugar is in Cookies 'N Creme Cake?
Cookies 'N Creme Cake has 51.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cookies 'N Creme Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookies 'N Creme Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookies 'N Creme Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 12, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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