Colonial Assortment Fine Chocolate

by Fannie May Confections Inc. in Chocolate candies Barcode 0052745750375
Bad nutritional quality
Ultra-processed food

Colonial Assortment Fine Chocolate by Fannie May Confections Inc. provides 478 kcal per 100 g, with 54.4 g of sugars and 4.4 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: eggs, milk, nuts, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
23.9 g · High
Saturated fat
13 g · High
Sugars
54.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 pieces (46 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 478 kcal 220 kcal 510 −6%
Total fat 23.9 g 11 g 14% 31.6 −24%
Saturated fat 13 g 6 g 30% 19.4 −33%
Carbohydrates 65.2 g 30 g 11% 56.5 +15%
Total sugars 54.4 g 25 g 46.4 +17%
Dietary fiber 2.2 g 1 g 4% 4.5 −51%
Protein 4.4 g 2 g 4% 6.5 −33%
Salt 0.2 g 0.1 g 0.3 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other chocolate candies

Calories lower 27%
Sugars higher 27%
Salt higher 44%
Saturated fat lower 22%
Protein top 76%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin (an emulsifier) and vanilla), sugar, dark chocolate (sugar, chocolate liquor (processed with alkali), cocoa butter, milk, butterfat, soy lecithin, vanilla), water, salted butter (cream, salt), roasted almonds, corn syrup, chocolate liquor, pineapple chunks (pineapple, corn syrup, high fructose corn syrup, water, citric acid, artificial flavor, benzoate of soda, sorbic acid, sulfur dioxide), white confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol-lacto esters of fatty acids (an emulsifier), soy lecithin, (vanilla, salt), sweetened condensed milk (milk, sugar, skim milk), fondant sugar (cane sugar), brown sugar, walnuts, invert sugar, dark confection (sugar, palm kernel oil, cocoa processed with alkali, lactose (from milk), soy lecithin, sorbitan tristearate, natural vanilla extract), milk confection (sugar, palm kernel oil, nonfat milk, whole milk, cocoa powder, hydrogenated palm oil, cocoa (processed with alkali), sorbitan tristearate (an emulsifier), soy lecithin and natural vanilla), pecans, cherries (cherries, water, corn syrup, sugar, citric acid, natural and artificial flavors, sodium benzoate, potassium sorbate, fd&c red no. 40, sulfur dioxide (preservative), ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan), toasted coconut (coconut, sugar, dextrose, and salt), natural strawberry flavor (strawberry puree, water, sugar, corn syrup, strawberry juice concentrate and other fruit juice concentrates, corn starch-modified citric acid, fd&c red no. 40 and fd&c blue no. 1, potassium sorbate and sodium benzoate), strawberry powder, partially hydrogenated vegetable oil (cottonseed soybean), natural raspberry flavor (water, sugar, corn syrup, propylene glycol, corn starch modified, citric acid, fd&c red no 40 and fd&c blue no. 1, potassium sorbate and sodium benzoate), powdered sugar (sugar, cornstarch), salt, raspberry powder, artificial roman punch flavor (water, artificial flavor, propylene glycol, artificial flavors), invertase (glycerol and invertase from saccharomyces cerevisiae), baking soda, egg whites, pure vanilla extract (water, ethyl alcohol, vanilla bean extractives), natural and artificial vanilla flavor (glycerine, propylene glycol, water, sugar, caramel color (sulfites), alcohol, sodium benzoate and potassium sorbate), yellow color (soy lecithin, propylene glycol and fd&c yellow no. 5 lake), invertase (food enzyme derived from saccharomyces cerevisiae), an antioxidant (propylene glycol, tbhq, citric acid).

Contains palm oilNot vegan
Allergens
EggsMilkNutsSoybeansSulphur dioxide and sulphites

Additives 20

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 pieces (46 g)
Sold in
United States
Barcode
0052745750375

Prices reported by shoppers

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Frequently asked questions

How many calories are in Colonial Assortment Fine Chocolate?

Colonial Assortment Fine Chocolate contains 478 kcal per 100 g and about 220 kcal per serving (3 pieces (46 g)).

How much sugar is in Colonial Assortment Fine Chocolate?

Colonial Assortment Fine Chocolate has 54.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Colonial Assortment Fine Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Colonial Assortment Fine Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Colonial Assortment Fine Chocolate contain?

According to the label data it contains: Eggs, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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