Brand
Fannie May Confections Inc.
8 Fannie May Confections Inc. products average 433 kcal, 51.5 g of sugars and 3.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Fanny Farmer, Sea Salt Caramels Milk Chocolate (41.7 g per 100 g)
e NOVA 4
Peanut Butter Buckeyes
538
kcal
35.9
Fat g
48.7
Sugar g
0.3
Salt g
per 100 g · 7.7 g protein
e NOVA 4
Jelly Bird Eggs
350
kcal
0
Fat g
82.5
Sugar g
0.3
Salt g
per 100 g · 0 g protein
e NOVA 4
Carmarsh Dark Chocolate
400
kcal
17.5
Fat g
45
Sugar g
0.1
Salt g
per 100 g · 2.5 g protein
e NOVA 4
Colonial Assortment Fine Chocolate
478
kcal
23.9
Fat g
54.4
Sugar g
0.2
Salt g
per 100 g · 4.4 g protein
e NOVA 4
Assorted Chocolates
438
kcal
21.9
Fat g
53.1
Sugar g
0.2
Salt g
per 100 g · 3.1 g protein
e NOVA 4
Fanny Farmer, Dark Chocolate, Sea Salt Caramels
417
kcal
22.2
Fat g
41.7
Sugar g
0.6
Salt g
per 100 g · 2.8 g protein
e NOVA 4
Fanny Farmer, Sea Salt Caramels Milk Chocolate
417
kcal
22.2
Fat g
41.7
Sugar g
0.7
Salt g
per 100 g · 2.8 g protein
e NOVA 4
Milk Chocolate Carmarsh
425
kcal
17.5
Fat g
45
Sugar g
0.2
Salt g
per 100 g · 5 g protein