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Cœur de blé
Farine de blé T65, label rouge
Cœur de blé by La Compagnie des farines provides 344 kcal per 100 g, with 2.1 g of sugars and 12 g of protein. That is 54% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Common wheat flours category and comes in a 1 kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 344 kcal | 342 |
| Total fat | 1.9 g | 1.4 +33% |
| Saturated fat | 0.4 g | 0.2 +67% |
| Carbohydrates | 69 g | 69.4 |
| Total sugars | 2.1 g | 1.4 +54% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 2.6 g | 4.8 −46% |
| Protein | 12 g | 11.2 +7% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Common wheat flours products on Foodmetria.
Compared with other common wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé T65, gluten de blé, farine de blé malté, enzymes
- Allergens
- Gluten
Product details
- Quantity
- 1 kg
- Labels & certifications
- NutriscoreNutriscore Grade ALabel rouge
- Sold in
- France
- Barcode
- 3307350010237
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cœur de blé?
Cœur de blé contains 344 kcal per 100 g.
How much sugar is in Cœur de blé?
Cœur de blé has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cœur de blé healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cœur de blé contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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