Cinnamon Crumb Loaf Cake

by Aryzta Llc in Cakes Barcode 0013087901115
Bad nutritional quality
Ultra-processed food

Cinnamon Crumb Loaf Cake by Aryzta Llc provides 404 kcal per 100 g, with 29.8 g of sugars and 5.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.3 g · High
Saturated fat
5.3 g · High
Sugars
29.8 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 404 kcal 456 kcal 389
Total fat 19.3 g 21.8 g 28% 18.1 +6%
Saturated fat 5.3 g 5.9 g 30% 7.4 −29%
Carbohydrates 56.1 g 63.4 g 23% 51.9 +8%
Total sugars 29.8 g 33.7 g 31.8 −6%
Dietary fiber 1.8 g 2 g 7% 1.8
Protein 5.3 g 5.9 g 12% 4.7 +11%
Salt 1.1 g 1.2 g 0.7 +60%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 43%
Sugars lower 44%
Salt higher 12%
Saturated fat lower 34%
Protein top 30%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, soybean oil, eggs, margarine (palm oil, water, salt, monoglycerides, whey, sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene (color), vitamin a palmitate), invert syrup, contains 2% or less of: palm oil, cinnamon, soy lecithin, glycerin, leavening (sodium acid pyrophosphate baking soda, monocalcium phosphate), modified corn starch, mono-and diglycerides, natural and artificial flavors, salt, preservatives (sodium propionate, potassium sorbate), corn starch, corn flour, whey (milk), xanthan gum, polysorbate 60.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 16

High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 onz (113 g)
Sold in
United States
Barcode
0013087901115

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cinnamon Crumb Loaf Cake?

Cinnamon Crumb Loaf Cake contains 404 kcal per 100 g and about 456 kcal per serving (4 onz (113 g)).

How much sugar is in Cinnamon Crumb Loaf Cake?

Cinnamon Crumb Loaf Cake has 29.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cinnamon Crumb Loaf Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cinnamon Crumb Loaf Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cinnamon Crumb Loaf Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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